How To Make Instant Pot Taco Meat With Frozen Ground Beef

Pierre Van ZylBeef Recipes, Main Course, Recipes

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Sautéeing taco meat in a skillet is the easiest thing in the world . . . except when it’s not, because you forgot to defrost ground beef for taco night. No worries, though, you can quickly make super delish, perfectly seasoned taco meat in your Instant Pot using frozen meat.  This recipe is ideal for […]

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15+ Healthy Ground Beef Recipes (Gluten-Free)

Pierre Van ZylBeef Recipes, Main Course, Recipes

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Stuck in a food rut? I’ve been there. When it comes to price-per-pound, ground beef is one of the most affordable options when buying grass-fed meat, but it can be challenging to find inspired ways to make it.  Whether you’re looking for quick and easy meal options or new ways to shake things up in the flavor […]

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Instant Pot Pressure Cooker Whole Roast Chicken

Pierre Van ZylMain Course, Poultry Recipes, Recipes

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I adore a good slow-roasted chicken, but sometimes a mama just needs to get dinner on the table quickly. Unfortunately, I’ve found that rushing the oven-roasting process with higher temperatures usually means drying out the chicken breast in order to get the dark meat fully cooked on time.  That’s why I love this easy pressure cooker […]

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Easy Zucchini Pizza Crust Recipe

Pierre Van ZylMain Course, Recipes

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There is a situation in my garden – one I didn’t really think was possible given my track record with plants. (I once killed a cactus named Frank. A CACTUS.) Anyway, back to the situation: Stuff is growing everywhere. It’s been a challenge to figure out how to use the buckets of cucumbers we just harvested (thanks […]

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Teriyaki Sauce Recipe

Pierre Van ZylMain Course

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Ready in just ten minutes, this delicious teriyaki sauce recipe can be made with just a handful of wholesome ingredients – not the MSG and high fructose corn syrup you’re likely to find in store-bought options. It’s perfect for easy weeknight meals, and may even inspire you to reclaim other favorites like sweet and sour […]

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How To Make Crispy Baked Chicken Wings

Pierre Van ZylMain Course

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My four year-old does not share my love of speaking at a reasonable volume, arriving at events on time, or spicy buffalo sauce. Fortunately there are workarounds, like crispy baked chicken wings served with a side of teriyaki, buffalo sauce, ranch dressing, or bleu cheese . . . or a little of each. Now, if […]

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How To Make Creamy, Dreamy Shrimp Bisque

Pierre Van ZylMain Course

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Creamy and luxurious, this shrimp bisque is a copycat version Pappadeaux Seafood Kitchen’s crawfish bisque, which just so happened to be one of my top two favorite meals when I waited tables there during college. (This seafood fondue was the other.) Somewhere between all the double shifts and the late night closings I befriended one […]

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Chipotle BBQ Chicken Stuffed Sweet Potatoes

Pierre Van ZylMain Course

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Inside: Adapted from these buffalo chicken stuffed sweet potatoes, this BBQ-inspired recipe is full of flavor and easy to make.  Maybe it’s a temporary growth spurt, or maybe I need a second fridge. Either way, lately my boys have been coming in from an afternoon of play ready to inhale everything in sight. Sometimes they ask […]

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Easy Salmon Patties Recipe (Gluten-Free, Paleo)

Pierre Van ZylMain Course, Recipes, Seafood Recipes

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Golden on the outside and moist and flavorful inside, these salmon patties are loaded with omega-3’s, selenium, and the powerful antioxidant astaxanthin. My kids love to dip them in homemade Thousand Island, which is fine with me because weekly DHA-rich fish consumption is associated with higher intelligence scores and improved sleep in children. (1) Of course, […]

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