Would You Try Human Meat, if it was Grown in a Lab?

Pierre Van ZylLearn, News + Discoveries

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Richard Dawkins, an English ethologist, evolutionary biologist, and author voices his questions on Twitter while sharing a link to an article on lab-grown “clean-meat”.  Dawkins is known as an outspoken critic for intelligent design and creationism. Once again he’s sparked discussion on a controversial subject: whether or not human meat could be grown, and whether […]

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