Of all the citrus fruits, lemons are one of the most common kitchen staples. After all, nearly everything is a bit better with a squeeze of lemon (or lime!) juice on it. We use the zest (the yellow part of the peel) as a flavoring agent in baking and c…
This Cute-As-A-Button Cabin Only Cost $700 To Build
A Montana couple built the cutest little tiny-house: An A-frame cabin that will make all of your outdoor living dreams come true. The best part? They spent only $700. This is how they did it. (1) Couple Builds a Tiny $700 Cabin Alla Ponomereva and her husband like tiny house DIY projects. With 20 acres…
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Take a look inside a $3 million doomsday condo that can sustain 75 people for 5 years
During the Cold War in the early sixties, the US government built 72 missile silos to protect an extremely powerful nuclear warhead. They didn’t use them for decades, however, so officials destroyed most of them. That being said, a few of these bunkers remain, including one that has been converted into a three million dollar…
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9 Things We Used To Do in The Kitchen That Just Don’t Happen Anymore
As the world evolves, so do our kitchens. With the rise of technology, our cooking and baking processes look very different from our grandparents’. Yes, some things haven’t changed at all, like the need for oven mitts or hiding cookies before little snackers eat them all. Our stovetop kettles haven’t evolved much, neither has our whisks, measuring cups, pots,…
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Meet the seed-saving couple living entirely off the land (except for salt)
Thirty years ago, Kay Baxter and Bob Corker began seed-saving the heritage plant foods of New Zealand. They founded the Koanga Institute, where regenerative farmers come together to fulfill this mission, in Kotare Village, Nother Hawke’s Bay. Together, they have collected over 800 heritage vegetable seeds and over 400 heritage fruit tree and berry seeds. “If we…
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This Formerly Homeless Man was Booted Off His Own Purchased Mountain Property, and he’s not the only one
In 2017, a homeless man in Conifer, Colorado, finally was able to get off the streets and live in an RV on property he purchased himself. Not long after, however, by-law officers all but kicked him off of his property. Unfortunately, his isn’t the only tale like this. Homeless Man Kicked Off Of His Own…
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Making Wood Last with Fire, Not Paint: An Ancient Technique
One wouldn’t imagine using fire to preserve wood, but the ancient Japanese technique does just that. Shou Sugi Ban is an exterior siding method; it charrs the wood, cools it, cleans it, and finishes it with oil. Traditionally, they use Sugi wood (also called Japanese cedar). Nowadays, Shou Sugi Ban is used as an environmentally-friendly…
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How To Set A Mousetrap
As wintertime approaches, all of the furry little friends outdoors will seek warmth. However, sometimes this means finding warm places inside people’s homes. For mice, this is the perfect time to find the best hiding spot with the best food. People tend to get worried about having unwanted guests during the holiday season. It’s a…
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How to Open Any Can of Food with a Spoon
Have you ever needed to open a can but couldn’t find the can opener anywhere? Or perhaps it broke the second you tried to use it. Either way, you have a can that needs to be open and nothing to open it with. That, however, is where you are wrong: You can open a can…
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Japan Is Giving Away Abandoned Houses for Free, but there’s a Catch
Like many countries, Japan is facing a housing crisis. Unlike those countries, Japan’s is for the opposite reason: They have more homes than they have people. For this reason, they started giving away abandoned houses – but are they really free? Here’s what you should know. Why is Japan Giving Away Abandoned Houses Japan has…
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4 Forgotten Ways That Were Used To Keep Food Cold Without Electricity
People didn’t always use to have refrigerators to keep their food from spoiling. A lot of the time, people had to rely on the finite sources that the land was able to provide. Forcing people to get creative on how they stored their food. Their imagination has brought convenience and survivability to a whole new…
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Be Still My Heart: Turn undrinkable water into pure, crystal-clear distilled water with a home-built solar still
Imagine if you could turn any water into drinking water, right in your own home. With this DIY solar still, your wish can actually come true. Keep reading to find out how you can make your own backyard solar still. How To Make Your Own Solar Still The sun is a powerful resource that humans…
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9 Seeds Everyone Should Grow and Store in Case of a Global Emergency
Doomsday prepping used to be a fringe movement that many people regarded as a community of paranoid fanatics. In the midst of the COVID-19 pandemic, however, people across the country are looking toward preppers for survival advice. One way they stay prepared for possible disaster is by stockpiling emergency seeds. To some, the thought of…
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Man Turns Island Into Garden to Grow 7,000 pounds of Food for the Homeless
Providing sustenance for people in need is an ongoing debate, with no clear solution on the horizon. So one man decided to make a difference on his own. John Fallon turned a traffic island into a garden and farms thousands of pounds of produce. He then delivers it to homeless shelters in Massachusetts. Turning a Traffic Island into…
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The 10 Most Toxic Items At Dollar Stores
Many of us shop at the Dollar Store because it’s inexpensive and convenient. In one place you can find birthday cards, wrapping paper, decorations, kitchen supplies, and much more. The best part is, all of it can be yours for mere pocket change. Unfortunately, some of these items come at a cost. A health cost,…
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