Broccoli Tabbouleh

Pierre Van ZylRecipes, Salads, Sides, Small Plates, Small Plates & Sides, Vegan

Share www.GetCollagen.co.za

This broccoli tabbouleh features finely chopped, lightly cooked broccoli in place of the traditional tomatoes. Much like a classic tabbouleh, it’s a fresh, flavorful grain salad that makes for a versatile side dish or the base of a nutritious meal. The weather has been cooling down steadily and consistently in New York. With the exception of a strangely balmy, 60 degree day on Monday, it’s clear that early winter has arrived. Of course I’m enjoying all of my favorite cozy, hearty comfort food…

The post Broccoli Tabbouleh appeared first on The Full Helping.

15 Wholesome Vegan Butternut Squash Recipes

Pierre Van ZylGluten-free, Main Dishes, Recipes, Sides, Small Plates, Small Plates & Sides, Tree Nut Free, Vegan

Share www.GetCollagen.co.za

Mildly sweet and nutty butternut squash is one of many reasons that I look forward to fall produce every year. Here are 15 wholesome vegan butternut squash recipes that celebrate this versatile and nutritious ingredient! There’s nothing that makes me more excited for fall cooking than the site of winter squashes piling up at farmers markets. There are many wonderful varieties to choose from, but butternut squash will always be a favorite. Butternut squash is so versatile. As I was rounding up the…

The post 15 Wholesome Vegan Butternut Squash Recipes appeared first on The Full Helping.

Miso Butter Brussels Sprouts

Pierre Van ZylGluten-free, Holidays, Recipes, Sides, Small Plates & Sides, Tree Nut Free, Vegan

Share www.GetCollagen.co.za

These miso butter Brussels sprouts are the best roasted Brussels sprouts I’ve eaten! They’re salty, sweet, and savory, thanks to vegan miso butter and maple syrup. The Brussels sprouts are a perfect side dish for the holiday season or winter gatherings. Here’s what I love about cooking: just when you think you know it all about an ingredient or recipe, you discover something new. I’ve tried Brussels sprouts every which way. I’ve steamed them, sautéed them, shaved them and eaten them in salads…

The post Miso Butter Brussels Sprouts appeared first on The Full Helping.

Easy BBQ Lentils

Pierre Van ZylQuick & Easy, Recipes, Sides, Small Plates & Sides, Vegan

Share www.GetCollagen.co.za

These BBQ lentils couldn’t be easier or quicker to make. I prepare them with my naturally sweetened, date BBQ sauce, and I use them as a staple in my vegan meal prep. They’re a super versatile plant protein! Do these BBQ lentils really require a blog post of their own? Maybe not. Maybe a recipe with two ingredients—lentils and BBQ sauce—is self-explanatory. But honestly, I’ve made these lentils at least three times in the mere three weeks since I made homemade date BBQ…

The post Easy BBQ Lentils appeared first on The Full Helping.