Happy Thursday, everyone! Amazingly, this is the very last morning of my current clinical rotation. Putting aside the overall challenges of the DI itself—new schedule, lots of oversight, lack of privacy—my seven weeks at this site have been a wonderful learning experience, with supportive and caring dietitians as teachers. I’m still struggling to wrap my…
The post Brandi Doming’s Thai Red Curry Sweet Potato Dip appeared first on The Full Helping.
It seems a funny time for me to be making borscht, which is often thought of as a winter soup, but when I passed the farmer’s market last Saturday it was teeming with beets and cabbage. I picked up both before I knew what I’d do with them. There’s a story at the start of…
The post Anya Kassoff’s Vegan Borscht appeared first on The Full Helping.
Happy Friday! I’m feeling buoyed by a few days of sweet spring weather and celebration of my mom’s birthday a couple of days ago; it was such a gift to carve out a special evening for her. And I’m excited to be sharing this scrumptious recipe for sweet potato skin nachos from my friend Ali’s…
The post Ali Maffucci’s Sweet Potato Skin Nachos + Inspiralizer Giveaway appeared first on The Full Helping.
Happy Friday! I’m feeling buoyed by a few days of sweet spring weather and celebration of my mom’s birthday a couple of days ago; it was such a gift to carve out a special evening for her. And I’m excited to be sharing this scrumptious recipe for sweet potato skin nachos from my friend Ali’s…
The post Ali Maffucci’s Sweet Potato Skin Nachos + Inspiralizer Giveaway appeared first on The Full Helping.