Classic Vegan Pumpkin Pie

Pierre Van Zylbaking, dessert, Holidays, Pies & Tarts, Soy-free, Vegan


There’s nothing I love better than a slice of classic vegan pumpkin pie during the holiday season. This version uses cashews for an ultra-creamy consistency and features a traditional, flaky vegan pie crust. I have very positive feelings about pie. I like apple, cherry, pecan, blueberry, peach, chocolate mousse, key lime, and most of the classic pie flavors. But if I had to choose only one pie to eat, it would without a doubt be pumpkin pie. I love all things pumpkin, and…

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Classic Vegan Cheesecake

Pierre Van ZylNo Oil, Pies & Tarts, Recipes, Soy-free, Vegan


This classic vegan cheesecake is a long time coming. It’s the first traditional cheesecake that I’ve shared on the blog, and it’s taken me a while to get it right. Early in quarantine, I hopped on Instagram stories and took a poll. I asked what sort of recipes readers would like to see more of during quarantine. Some of the answers were predictable: recipes featuring pantry staples, legume recipes, soups and stews, etc. There was enthusiasm for recipes featuring shelf-stable ingredients, which made…

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Easy No Bake Vegan Chocolate Mousse Pie

Pierre Van Zylchocolate, Gluten-free, Holidays, pie, Pies & Tarts, Recipes, thanksgiving, Tree Nut Free, Vegan


For the most part, turning on my oven at this time of year feels like a treat, rather than a burden. I love to bake, and I love it especially during the holidays. But when you’re jet-lagged and catching up on work and very possibly catching a cold, it’s not necessarily the time to be…

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