This Oreo protein shake is thick, creamy and tastes just like dessert. Packed with protein and even has some hidden veggies, this healthier cookies and cream protein shake is so …
Soft and Chewy Vegan Peanut Cookies
These are the best soft and chewy vegan peanut cookies! Their puffy shape and tender interior is irresistable. Creamy peanut butter is the main ingredient in an otherwise simple ingredient list, and a touch of sea salt is the perfect finishing touch. ‘Tis the season of cookies. This month, there will be festive, seasonal cookies aplenty. There will be sugar cookies, thumbprint cookies, cranberry almond biscotti, and vegan molasses ginger cookies. I love these holiday cookies so much, and of course they needn’t…
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Vegan Chocolate Snack Cake
If you’re looking for a simple, yet rich and satisfying vegan chocolate snack cake, then look no further! I love this cake because I can make it at a moment’s notice, with ingredients that I have at home, yet it always feels like a special treat. The cake is topped with rich swirls of vegan chocolate buttercream frosting. Yesterday I shared my favorite vegan chocolate frosting, and today I’m sharing the snack cake that I love to put it on. This cake is…
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Vegan Chocolate Frosting
If you love traditional cakes and you love to eat vegan food, then you may have found yourself wondering whether a classic vegan chocolate frosting is possible. The answer: yes! This vegan chocolate frosting recipe is a rich, sweet, buttercream with chocolate flavor. It’s easy to make, and it’s perfect for cakes and cupcakes. I often mention favorite foods in passing, only to be asked “but wait, how is that vegan?” This is especially true when I mention vegan desserts, including vegan cakes,…
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How to Make Homemade Vegan Tiramisu
Tiramisu is a classic and beloved Italian dessert that features layers of custard and coffee-soaked sponge. This post will show you how to make homemade vegan tiramisu that’s delectably creamy and entirely dairy-free. This version uses tender, melt-in-your mouth vanilla cake as a sponge, which is easier to make from scratch than ladyfingers! I’ll never forget the first time I saw tiramisu. I was at an Italian restaurant in my grandmother’s neighborhood, probably six or seven years old at the time. My grandmother—my…
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Vegan Thumbprint Cookies
This is a plant-based version of traditional thumbprint cookies! The cookies are buttery and tender, and they have a sweet pocket of jam in the center. They’re also totally dairy-free. I made these vegan thumbprint cookies a couple weeks before Christmas. I had every intention of posting the recipe on Christmas eve, in tandem with making the cookies again myself and bringing them to my mom’s apartment. We know how that went. But one of the silver linings of Quarantine Christmas 2021 is…
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Chewy Vegan Oatmeal Raisin Cookies
An old-fashioned oatmeal raisin cookie can’t be beat! These vegan oatmeal raisin cookies have perfect, chewy texture. They’re made with wholesome rolled oats, and they’re perfect with a glass of non-dairy milk. The holiday season is often a time for elaborate cooking and baking. It’s my busiest time of year in the kitchen for sure, and I tend to save my most ambitious desserts for November and December. In spite of this, or maybe because of it, I like to take breaks from…
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Classic Vegan Pumpkin Pie
There’s nothing I love better than a slice of classic vegan pumpkin pie during the holiday season. This version uses cashews for an ultra-creamy consistency and features a traditional, flaky vegan pie crust. I have very positive feelings about pie. I like apple, cherry, pecan, blueberry, peach, chocolate mousse, key lime, and most of the classic pie flavors. But if I had to choose only one pie to eat, it would without a doubt be pumpkin pie. I love all things pumpkin, and…
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Tofu Whipped Cream
This vegan tofu whipped cream is made with silken tofu, cashews, and maple syrup. It’s a dairy-free, whole foods spin on whipped cream that’s rich in healthful fats and protein. Plus, it’s versatile and easy to make! We’re coming up on the season of festive desserts. From pie to cake to brownies and beyond, it’s the jolliest time of year to bake. With all of that baking comes the need for simple decorations. And while I’m a pretty decent baker, the truth is…
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20 Irresistable Vegan Cake Recipes
If I could eat only one type of dessert for the rest of my life, it would be cake. Here are 20 irresistable vegan cake recipes for celebrations big and small. Plus, my favorite vegan carrot cake with cream cheese frosting! There are all kinds of dessert people in the world. Me, I’m a cake person. It’s not that I don’t love pie, ice cream, cheesecake, cobbler, cookies, or crisp. I’ll happily eat any of those things. But cake has a special place…
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