Quick pickled onions instantly transform salads, bowls, and sandwiches with a burst of flavor. They’re an easy way to elevate vegan meals! My go-to recipe takes only 10 minutes to prepare. It’s easy and reliable, and I share options to use it with other vegetables, too. If the past week has involved any amount of holiday cooking, you may find yourself in need of a week off. My Thanksgiving week actually didn’t involve any cooking. But it did involve a sincere effort to…
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